$41.35 inc GST
An easy carve option to barbecue or roast, douse it with olive oil, rosemary, garlic, salt and pepper and pour yourself a glass of red.
Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the
$68.99 inc GST
Our Patangata Station roast lamb shoulder is cooked to perfection with a meaty gravy, mint sauce with a medley of
$13.50 – $82.50 inc GST
Perfect for one (with leftovers) or two, Get your red meat fix with this flavourome roast.
$24.75 inc GST
Lamb mini roast is an adaptable cut that lends itself to quick fry or curries or a lamb salad.
$23.90 inc GST
