$16.50 inc GST
Cook as a rack or slice in individual ribs. Finger licking (can we still say that?) and great party food. Cook low and slow and finish with a blast of heat to get a lovely crisp finish.
Popular for a resaon; versatile, flavoursome, convenient – everyone loves a good loin chop. Keep it simple or jazz up
$24.99 inc GST
The wonder cut. Full of flavour and happy to take on other strong flavors. Browning the shanks add flavour to
$25.99 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$26.50 inc GST
Is there a more versatile cut than a butterflied lam leg? Cook on the barbecue or in the oven, with
$25.50 inc GST
