$61.00 inc GST
Does it get any better than a get together with friends and family gathered to enjoy a traditional (or non traditional) lamb leg roast. Are you going to do the roast veg, gravy and mint sauce or studded with garlic, covered in olive oil and ground coriander, cumin, fennel and allspice – served with whipped feta, and how about a moraccan spiced carrot salad?
Hearty, winter warming slow cooking cut for your soups and casseroles.
$13.90 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
Perfect for one (with leftovers) or two, Get your red meat fix with this flavourome roast.
$24.75 inc GST
A cooks delight, slow cook to have the meet falling off the bone. A Waipawa Butchery Lamb shoulder roast with
$31.99 inc GST