$15.50 inc GST
Made with quality grass-fed Patanagata Station beef, our beef and blue cheese sausages are flavoursome, tender and add a touch of gourmet to any sausage meal. Rules for the sausages: There are as many ways to cook a sausage as there are flavours. We suggest starting over a low heat on the barbecue or in a pan and taking a little time. Turn them regularly to ensure even cooking. Avoid piercing them, as this just lets flavour and moisture escape.
$19.50 inc GST
Rules for the sausages: There are as many ways to cook a sausage as there are flavours. We suggest starting
$15.50 Original price was: $15.50.$13.50Current price is: $13.50. inc GST
A delicious addition to any meal, our Patangata Station lamb rissoles will become a fast family favourite. Serve them up
$27.00 inc GST