Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the
$68.99 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
A clever cut, cook quickly and slice across the grain, or cook slowly and then shred for tacos.
$30.86 inc GST