Glasseye Creek Wild Meat Sauce

$13.00 inc GST

Established in 2008, Glasseye Creek was born in a pub and out of a search for the perfect sauce to complement the famous wild meats of NZ’s west coast. These inventors of saucy concoctions have created a rich and smoky sauce, hand-brewed over many hours, that loves venison, pork and most meats, casseroles, pies, fish and chips, burgers, pizza and everything off your barbie.

420gm

About Waipawa Butchery

Related Products

Made on site at WBK (Waipawa Butchery Kitchen) our lime and mint sauce is crying out to partner with a

$12.90 inc GST

There's a reason Mandy's Horseradish is the winner of the 'Outstanding NZ Food Producers' for 2022. Mandy's Horseradish and Apricot

$18.00 inc GST

  Once you try Maison Therese's Tomato Relish you will never go back to supermarket brought tomato sauce again. Thick

$8.00 inc GST

The sister product to our famous Sauce, Mandys Horseradish and Apricot Mustard (developed by renowned Canterbury chef Michael Lee Richards

$13.00 inc GST