Corned Beef with Buttered Cabbage, Mash & Mustard Sauce

A true comfort classic, made the traditional way. Our tender, slow-cooked corned beef is served alongside buttery cabbage and creamy potato mash, finished with a rich, tangy mustard sauce. This hearty, ready-to-heat meal delivers the kind of wholesome, home-style flavour you’d expect from a local butcher. Perfect for an easy weeknight dinner without compromising on taste or quality.

Our Containers are Microwave safe / Oven proof / Air-fryer ready.

Remove the lid before heating.

Depending on the size, heat on bake (180-190C) for 15 minutes in a conventional oven. Cover if necessary.