An old favourite that relies on slow cooking in a flavoured water bath. Ask your Gran for her ideas on

A lovely cut and just like the beef rump provides a mix of texture and tenderness and no bone to

You cannot beat the flavour of meat cooked on the bone. A perennial favourite, finish with olive oil, grated parmesan

Our delicious prk rack looks good and tastes delicious, but don’t take our word for it add it to your

An entertainers delight, beautifully tender with the bonus of wonderful crackling, our butchers score the skin to ensure easy carving.

A great option for feeding a few or a lot!! Looks the part, well protected with its wrap of skin