Smoky barbecued pulled pork on rice with fresh herbs

Tender slow-cooked smoky barbecued pulled pork served on fluffy rice and finished with fresh herbs for a rich, comforting meal packed with flavour. Perfect for an easy lunch or hearty dinner from Waipawa Butchery.

Our Containers are Microwave safe / Oven proof / Air-fryer ready.

Remove the lid before heating.

Depending on the size, heat on bake (180-190C) for 15 minutes in a conventional oven. Cover if necessary.