Patangata Station is in the unique position that it owns the local butcher shop – Waipawa Butchery is located 15kms away from The Station, all of the stations top quality beef and lamb sold in the Butchery comes from exclusively from Patangata Station.


Patangata Station is a supplier to a select few restaurants; Chefs appreciate the quality Beef and Lamb produced at the station, the personal care they receive from our award winning butchery team and the heritage which makes Patangata Station such a sought after supplier.

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Havelock North
& Waipawa

SOLD OUT - Christmas Hams Shop Online

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All the beef and lamb in the Waipawa Butchery shops is finished on Patangata Station, 15 and 35kms away from the shops. Our animals are fed a delicious mix of 100% fresh grass and nutrient-rich green plants. They nibble away on plantain, clover, kale and a range of the Long White Cloud’s natural grasses all year round.


Beautifully marbled juicy pure Angus beef and Suffolk-Texel ewe lambs



Purchase our meats from these Pop Up Shop



Patangata Station is in the unique position that it owns two local butcher shops

Waipawa Butchery, which is located 15kms away and Waipawa Butchery in Havelock North which is 35kms away. All the beef and lamb that is sold in the Butcheries comes from Patangata Station. We also supply to various restaurants, with chefs appreciating the fact they can inform diners that their lamb and beef comes from this one particular location – Patangata Station in Central Hawke’s Bay.


We are a small production house with only 15 Beef & Lamb boxes available per day. Dismiss

Christmas Ham

Our extremely delicious hams are hand prepared in store by our team of

dedicated butchers.  We source our hams from pig care accredited New Zealand Pork. 
We then smoke them over a manuka chip to give that traditional flavour.