Schnitzel
Another family favourite that rewards a little effort with a lot of flavour. A lean and thin cut of meat.
Crumb with panko crumbs (mix in a little lemon zest and grated parmesan for extra goodness). Pan fry for a crisp outside, tender inner, a flavoursome crowd pleaser.
Schnitzel also great for stirfry or beef olives (stuffed and slow cooked with a tasty stock).
