Cottage Pie (Beef)


Just what’s required at the end of a busy day when you don’t have time to cook. Patangata Station Angus Beef Mince is slowly cooked in a rich, thick gravy with vegetables and finished with a potato topping. Cooked to perfection with nothing to do but warm and serve, this family-friendly WBK classic is a popular choice.


We are a small production house with only 15 Beef & Lamb boxes available per day. Dismiss