$68.99 inc GST
Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the middle removed, which makes the lamb nice and easy to carve. Raised just up the road at our Patangata station farm, all of our Suffolk-Texel ewes are all 100% grass-fed, antibiotic and hormone-free, resulting in deliciously succulent, flavoursome meat.
Our one grade of mince, when it’s this good that is all you need. We receive so much feed back
$15.09 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
Does it get any better than a get together with friends and family gathered to enjoy a traditional (or non
$58.25 inc GST
$158.00 inc GST