$68.99 inc GST
Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the middle removed, which makes the lamb nice and easy to carve. Raised just up the road at our Patangata station farm, all of our Suffolk-Texel ewes are all 100% grass-fed, antibiotic and hormone-free, resulting in deliciously succulent, flavoursome meat.
Our one grade of mince, when it’s this good that is all you need. We receive so much feed back
$15.09 inc GST
Tender, golden-seared chicken thighs are nestled in a rich, rustic tomato sauce infused with the bold flavors of briny olives,
Price range: $11.74 through $71.74 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
An easy carve option to barbecue or roast, douse it with olive oil, rosemary, garlic, salt and pepper and pour
$41.35 inc GST
Passionate about quality, farming and having a good time.
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