Price range: $20.77 through $62.32
The traditional beef roast. Give it plenty of time, magic with roast potatoes, horseradish and don’t forget your greens.
An impressive and phenomenally tasty premium cut that rewards both the cook and the eater.
$30.00
The Tri Tip is cut from the bottom of the sirloin. Another versatile cut, an economical small roast, a great
$15.13
On trend to barbecue, smoke, slow cook or mince to use in a smash burger. Absolute bang for your buck.
$22.36
Passionate about quality, farming and having a good time.
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