$38.35 inc GST
Lamb shoulder roast is a delectable cut for the barbecue, give it some time and you will be rewarded.
Our Easy Carve Lamb is a semi-boned lamb leg with the shank still on but the larger bone in the
$68.99 inc GST
Our Patangata Station roast lamb shoulder is cooked to perfection with a meaty gravy, mint sauce with a medley of
$13.50 – $82.50 inc GST
Hearty, winter warming slow cooking cut for your soups and casseroles.
$13.90 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
