$13.90 inc GST
Hearty, winter warming slow cooking cut for your soups and casseroles.
Without the cap, this beauty will take a crust of anything that partners with lamb. What about feta and mint
$27.52 inc GST
The wonder cut. Full of flavour and happy to take on other strong flavors. Browning the shanks add flavour to
$21.46 inc GST
Cook as a rack or slice in individual ribs. Finger licking (can we still say that?) and great party food.
$14.40 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
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