Our Patangata Station roast lamb shoulder is cooked to perfection with a meaty gravy, mint sauce with a medley of
$13.50 – $82.50Price range: $13.50 through $82.50 inc GST
Lamb rump is found on menus of restaurants New Zealand wide. A show stopping delectable dinner party dish or a
$24.40 inc GST
Lamb mini roast is an adaptable cut that lends itself to quick fry or curries or a lamb salad.
$23.90 inc GST
A cooks delight, slow cook to have the meet falling off the bone. A Waipawa Butchery Lamb shoulder roast with
$29.64 inc GST
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