Lamb Hotpot with Sliced Potato Topping

A  delicious hot pot with our succulent Patangata Station Lamb taking centre stage. Served with a rich gravy and vegetables with delicious crispy cube potatoes on top. What’s not to love?

If you feel like dessert, we’ve always got one of our delicious homemade seasonal fruit crumbles on the menu for a bit of a treat. You can easily add to your WBK order, just choose your size and combination from the dropdown menus. Go on, you deserve it.

Our Containers are Microwave safe / Oven proof / Air-fryer ready.

Remove the lid before heating.

Depending on the size, heat on bake (180-190C) for 15 minutes in a conventional oven. Cover if necessary.