$285.00 – $295.00 inc GST
Bring the cheer with Waipawa Butchery’s famous champagne ham! Prepared the old-school butchery way, using succulent boneless NZ pork leg, it’s cured and cooked to perfection for that melt-in-your-mouth tenderness and delicate flavour Kiwis love. Whether you’re glazing it up for Christmas lunch or piling slices high on a platter, this festive favourite is guaranteed to be the star of the table.
$15.90 inc GST
A great option for feeding a few or a lot!! Looks the part, well protected with its wrap of skin
$27.50 inc GST
An entertainers delight, beautifully tender with the bonus of wonderful crackling, our butchers score the skin to ensure easy carving.
$32.50 inc GST
An all round hearty option with the goodness of meat cooked on the bone.
$17.30 inc GST