$17.40 inc GST
The Tri Tip is cut from the bottom of the sirloin. Another versatile cut, an economical small roast, a great eating steak and brilliant in a salad. Either cook as you would for a roast or sear well on both sides in a hot pan and finish in a moderate, high oven before resting. Ensure you cut across the grain for the most tender result.
Tasty and a favourite of many. The delicious fat cap adds so much flavour. Perfect for steak frites and a
$48.73 inc GST
The work is done for you. A quick fix and full of red meat goodnes, cook in the stirfry with
$15.32 inc GST
The bigger version of our scotch. This cut is a real treat and rewards the cook with a meal to
$23.73 inc GST
With a lovely fat cap that melts through the roast to provide a beautiful flavour, you can create a real
$26.19 inc GST
Passionate about quality, farming and having a good time.
Subscribe to our newsletter for latest update
Copyright © 2025 Waipawa Butchery. Site by MRD WEB.