$14.40 inc GST
Cook as a rack or slice in individual ribs. Finger licking (can we still say that?) and great party food. Cook low and slow and finish with a blast of heat to get a lovely crisp finish.
Hearty, winter warming slow cooking cut for your soups and casseroles.
$13.90 inc GST
Is there a more versatile cut than a butterflied lam leg? Cook on the barbecue or in the oven, with
$23.40 inc GST
An easy carve option to barbecue or roast, douse it with olive oil, rosemary, garlic, salt and pepper and pour
$41.35 inc GST
Loaded with flavour, these chops take longer to cook but love a marinade for a turn on the barbecue. Pop
$17.05 inc GST
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